Dessert

Mom's Brown Bread is for Dessert.

Mom's Brown Bread takes several minutes to prepare.

Mom's Brown Bread takes several minutes to cook.

Mom's Brown Bread makes 24 servings.

The ingredients for Mom's Brown Bread are:

1 1/2 cup Rasins
1 1/2 cup Hot Water
1/2 cup Sugar
1T Stick Butter or Margarine
1/4 cup Egg Substitute (or 1 egg)
2 tsp. Baking Soda
1/2 tsp Salt
2 cups Flour
1 T Vanilla
1/2 cup walnuts, ground

Here is how you make Mom's Brown Bread:

- Preheat oven to 325 degrees- Boil rasins and water together - Let cool to tepid. - Add butter and baking soda, stir in - Add Sugar, beaten egg, salt and flour - Add vanilla and nuts last. - Bake 1 hour - Cool in pan for 15 min then transfer to cooling racks Makes 1 lg loaf or two small round tins Number of Servings: 24Recipe submitted by SparkPeople user BBWBEACHLVR.

The nutritional information for Mom's Brown Bread is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 103.9

• Total Fat: 2.1 g
• Cholesterol: 0.0 mg
• Sodium: 204.4 mg
• Total Carbs: 19.4 g
• Dietary Fiber: 0.9 g
• Protein: 1.9 g