The recipe Harvest Bread (No Eggs)

Made From Scratch Recipes

Harvest Bread (No Eggs) recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like Harvest Bread (No Eggs)!

Harvest Bread (No Eggs)

Harvest Bread (No Eggs) Recipe
Harvest Bread (No Eggs)

What Course Is Harvest Bread (No Eggs)?

Harvest Bread (No Eggs) is for Dessert.


How Long Does Harvest Bread (No Eggs) Recipe Take To Prepare?

Harvest Bread (No Eggs) takes several minutes to prepare.


How Long Does Harvest Bread (No Eggs) Recipe Take To Cook?

Harvest Bread (No Eggs) takes several minutes to cook.


How Many Servings Does Harvest Bread (No Eggs) Recipe Make?

Harvest Bread (No Eggs) makes 9 servings.


What Are The Ingredients For Harvest Bread (No Eggs) Recipe?

The ingredients for Harvest Bread (No Eggs) are:


6 Baby Cut Carrots, shredded
2 Bananas, mashed
1/2 cup Applesauce, unsweetened
Flour, white, 1.25 cup
Granulated Sugar, .66 cup
Canola Oil, .125 cup
Pecans, .5 cup, chopped
*Raisins, golden seedless, .25 cup (not packed)
Baking Soda, 1 tsp
Salt, 1 tsp
Vanilla extract, 2 tsp
Pumpkin pie spice, 1.5 tsp
Cinnamon, 1 tsp


How Do I Make Harvest Bread (No Eggs)?

Here is how you make Harvest Bread (No Eggs):

Combine all ingredients. Do not overmix. Bake in greased loaf pan in preheated oven at 325 for 60 minutes or until toothpick comes out clean. Serving Size: Makes 1 loaf; approx. 9 slicesNumber of Servings: 9Recipe submitted by SparkPeople user ROBINVELLA.


What's The Nutritional Info For Harvest Bread (No Eggs)?

The nutritional information for Harvest Bread (No Eggs) is:

  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 209.0
  • Total Fat: 6.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 405.4 mg
  • Total Carbs: 36.4 g
  • Dietary Fiber: 2.1 g
  • Protein: 2.7 g

What Dietary Needs Does Harvest Bread (No Eggs) Meet?

The dietary needs meet for Harvest Bread (No Eggs) is Vegan


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