Dessert

My Pumpkin Bread -Homemade is for Dessert.

My Pumpkin Bread -Homemade takes several minutes to prepare.

My Pumpkin Bread -Homemade takes several minutes to cook.

My Pumpkin Bread -Homemade makes 26 servings.

The ingredients for My Pumpkin Bread -Homemade are:

2 cups of Sugar
1 - 16 oz can of Pure Pumpkin
1/2 cup of Vegetable oil
2.5 cups of All Purpose Flour
1 Egg
1 tsp of Nutmeg
2 Tbsp of Cinnamon
2 tsp of Baking Soda
3/4 tsp of Salt

Here is how you make My Pumpkin Bread -Homemade:

Mix sugar, pumpkin and oil and egg together. In a separate bowl shift together rest of dry ingredients. Add dry mix to pumpkin mix. Preheat oven to 375. bake 30-60 mins depending on pan it is put in. Done when toothpick comes clean. Cool completely before cutting.Serving Size: Makes 1.5 loaves (medium - large pan)Number of Servings: 26Recipe submitted by SparkPeople user LESRAE.

The nutritional information for My Pumpkin Bread -Homemade is:

• Servings Per Recipe: 26
• Amount Per Serving
• Calories: 147.3

• Total Fat: 4.7 g
• Cholesterol: 7.0 mg
• Sodium: 164.8 mg
• Total Carbs: 25.9 g
• Dietary Fiber: 1.4 g
• Protein: 1.8 g