Canteloupe Bread Recipe | Made From Scratch Recipes

The recipe Canteloupe Bread

Canteloupe Bread recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like Canteloupe Bread!

Canteloupe Bread
Yummy, fat free, no eggs or milk--just delicious moist sweet bread! What Course Is Canteloupe Bread? Canteloupe Bread is for Dessert. How Long Does Canteloupe Bread Recipe Take To Prepare? Canteloupe Bread takes several minutes to prepare. How Long Does Canteloupe Bread Recipe Take To Cook? Canteloupe Bread takes several minutes to cook. How Many Servings Does Canteloupe Bread Recipe Make? Canteloupe Bread makes 8 servings. What Are The Ingredients For Canteloupe Bread Recipe? The ingredients for Canteloupe Bread are: See nutritional breakdown or message me for more info. How Do I Make Canteloupe Bread? Here is how you make Canteloupe Bread: Serving Size: Makes 8 servingsNumber of Servings: 8Recipe submitted by SparkPeople user THORNM. What's The Nutritional Info For Canteloupe Bread? The nutritional information for Canteloupe Bread is: Servings Per Recipe: 8 Amount Per Serving Calories: 173.8 Total Fat: 1.3 g Cholesterol: 0.0 mg Sodium: 261.2 mg Total Carbs: 38.5 g Dietary Fiber: 4.8 g Protein: 4.3 g

Canteloupe Bread

Yummy, fat free, no eggs or milk--just delicious moist sweet bread!

Canteloupe Bread is for Dessert.

Canteloupe Bread takes several minutes to prepare.

Canteloupe Bread takes several minutes to cook.

Canteloupe Bread makes 8 servings.

The ingredients for Canteloupe Bread are:

See nutritional breakdown or message me for more info.

Here is how you make Canteloupe Bread:

Serving Size: Makes 8 servingsNumber of Servings: 8Recipe submitted by SparkPeople user THORNM.

The nutritional information for Canteloupe Bread is: