The recipe Blonde (Butterscotch) Brownie

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Blonde (Butterscotch) Brownie recipe is a Dessert meal that takes 25 minutes to make. If you enjoy for Dessert, you will like Blonde (Butterscotch) Brownie!

Blonde (Butterscotch) Brownie

Blonde (Butterscotch) Brownie Recipe
Blonde (Butterscotch) Brownie

What Course Is Blonde (Butterscotch) Brownie?

Blonde (Butterscotch) Brownie is for Dessert.


How Long Does Blonde (Butterscotch) Brownie Recipe Take To Prepare?

Blonde (Butterscotch) Brownie takes 7 minutes to prepare.


How Long Does Blonde (Butterscotch) Brownie Recipe Take To Cook?

Blonde (Butterscotch) Brownie takes 25 minutes to cook.


How Many Servings Does Blonde (Butterscotch) Brownie Recipe Make?

Blonde (Butterscotch) Brownie makes 8 servings.


What Are The Ingredients For Blonde (Butterscotch) Brownie Recipe?

The ingredients for Blonde (Butterscotch) Brownie are:



How Do I Make Blonde (Butterscotch) Brownie?

Here is how you make Blonde (Butterscotch) Brownie:

Melt Margarine, stir in sugar. Add Egg and mix well. Stir in flour, paking powder, and salt. Mix in vanilla. Spread in 8x8 pan (I use a circle cake pan). Bake 25 minutes do not OVERBAKE!!! Cut in bars while warm.Number of Servings: 8Recipe submitted by SparkPeople user JULIEDAWNWILSON.


What's The Nutritional Info For Blonde (Butterscotch) Brownie?

The nutritional information for Blonde (Butterscotch) Brownie is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 275.3
  • Total Fat: 14.2 g
  • Cholesterol: 30.5 mg
  • Sodium: 380.3 mg
  • Total Carbs: 35.6 g
  • Dietary Fiber: 0.3 g
  • Protein: 2.1 g

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