Dessert

One-Bowl Brownies is for Dessert.

One-Bowl Brownies takes several minutes to prepare.

One-Bowl Brownies takes several minutes to cook.

One-Bowl Brownies makes 24 servings.

The ingredients for One-Bowl Brownies are:

Baking chocolate, unsweetened, squares, 4 square (1 oz)
Butter, unsalted, .75 cup
Granulated Sugar, 1.75 cup
Grade A Large Eggs, 3
Vanilla extract, imitation, 1 tsp
Salt, 1 tsp
Flour, white, 1 cup

Here is how you make One-Bowl Brownies:

Preheat oven to 350?F. Line 13?9-inch baking pan with foil, with ends of foil extending over sides of pan. Grease foil.Microwave chocolate and butter in large microwaveable bowl on high for 2 minutes, or until butter is melted. Stir until chocolate is completely melted. Stir in sugar. Blend in eggs and vanilla. Add flour and salt; mix well. Spread into prepared pan.Bake 30 to 35 minute or until toothpick inserted in center comes out with fudgy crumbs. (Do not overbake.) Cool in pan on wire rack. Remove brownies from pan, using foil handles. Serving Size: makes 24 2 inch piecesNumber of Servings: 24Recipe submitted by SparkPeople user KATARINA1113.

The nutritional information for One-Bowl Brownies is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 161.6

• Total Fat: 9.0 g
• Cholesterol: 46.2 mg
• Sodium: 108.3 mg
• Total Carbs: 20.1 g
• Dietary Fiber: 0.9 g
• Protein: 2.1 g