The recipe Low Calorie Brownies

Made From Scratch Recipes

Low Calorie Brownies recipe is a Dessert meal that takes 15 minutes to make. If you enjoy for Dessert, you will like Low Calorie Brownies!

Low Calorie Brownies

Low Calorie Brownies Recipe
Low Calorie Brownies

What Course Is Low Calorie Brownies?

Low Calorie Brownies is for Dessert.


How Long Does Low Calorie Brownies Recipe Take To Prepare?

Low Calorie Brownies takes 10 minutes to prepare.


How Long Does Low Calorie Brownies Recipe Take To Cook?

Low Calorie Brownies takes 15 minutes to cook.


How Many Servings Does Low Calorie Brownies Recipe Make?

Low Calorie Brownies makes 9 servings.


What Are The Ingredients For Low Calorie Brownies Recipe?

The ingredients for Low Calorie Brownies are:

Greek yogurt Fage, plain, 0% fat, .75 cup (remove)
Milk, nonfat (skim milk), .25 cup (remove)
Cocoa, dry powder, unsweetened, .50 cup (remove)
Quaker Oats Old-Fashioned Rolled Oats, 0.5 cup (remove)
*Splenda No Calorie Sweetener, 24 tsp (remove)
Egg, fresh, whole, raw, 1 large (remove)
Baking Powder, 1 tsp (remove)
*Salt | Salt Sense | Low Sodium, 0.25 tsp (remove)


How Do I Make Low Calorie Brownies?

Here is how you make Low Calorie Brownies:

Put all ingredients into blender and blend for one minute. Pour into greased 8 x 8 pan. Bake at 400 for 15 minutes. Cool completely and cut into 9 pieces.Serving Size: 1


What's The Nutritional Info For Low Calorie Brownies?

The nutritional information for Low Calorie Brownies is:

  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 49.0
  • Total Fat: 1.5 g
  • Cholesterol: 20.8 mg
  • Sodium: 116.4 mg
  • Total Carbs: 9.5 g
  • Dietary Fiber: 2.0 g
  • Protein: 4.3 g

What Dietary Needs Does Low Calorie Brownies Meet?

The dietary needs meet for Low Calorie Brownies is Sugar Free


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