The recipe Rolled Oat Brownies

Made From Scratch Recipes

Rolled Oat Brownies recipe is a Dessert meal that takes 15 minutes to make. If you enjoy for Dessert, you will like Rolled Oat Brownies!

Rolled Oat Brownies

Rolled Oat Brownies Recipe
Rolled Oat Brownies

What Course Is Rolled Oat Brownies?

Rolled Oat Brownies is for Dessert.


How Long Does Rolled Oat Brownies Recipe Take To Prepare?

Rolled Oat Brownies takes 10 minutes to prepare.


How Long Does Rolled Oat Brownies Recipe Take To Cook?

Rolled Oat Brownies takes 15 minutes to cook.


How Many Servings Does Rolled Oat Brownies Recipe Make?

Rolled Oat Brownies makes 1 servings.


What Are The Ingredients For Rolled Oat Brownies Recipe?

The ingredients for Rolled Oat Brownies are:

1 cup greek yogurt
? cup coconut milk powder
? cup Cocoa powder
? cup Wholemeal rolled oats
1/4 cup oat bran
1.5 T Sweetner
1 egg
1 teaspoon baking powder
1 pinch salt


How Do I Make Rolled Oat Brownies?

Here is how you make Rolled Oat Brownies:

Preheat the oven to 400?F. Grease a square baking dish (approx 8"x8"). Combine all ingredients into a food processor or a blender, and blend until smooth (about 1 minute). Pour into the prepared dish and bake for about 15 minutes. Remember to under bakeAllow to cool completely before cutting into 9 large squares. Serving Size: 9Number of Servings: 1Recipe submitted by SparkPeople user PIDGEON24.


What's The Nutritional Info For Rolled Oat Brownies?

The nutritional information for Rolled Oat Brownies is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 627.1
  • Total Fat: 17.7 g
  • Cholesterol: 193.5 mg
  • Sodium: 881.0 mg
  • Total Carbs: 114.8 g
  • Dietary Fiber: 23.6 g
  • Protein: 31.6 g

What Dietary Needs Does Rolled Oat Brownies Meet?

The dietary needs meet for Rolled Oat Brownies is Gluten Free


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