The recipe CG's un-forgetable Brownies

Made From Scratch Recipes

CG's un-forgetable Brownies recipe is a Dessert meal that takes 55 minutes to make. If you enjoy for Dessert, you will like CG's un-forgetable Brownies!

CG's un-forgetable Brownies

CG's un-forgetable Brownies Recipe
CG's un-forgetable Brownies

These are NOT diet food if made with regular candy bars. If made with sugar free, well, they just are a bit more acceptable...but if

What Course Is CG's un-forgetable Brownies?

CG's un-forgetable Brownies is for Dessert.


How Long Does CG's un-forgetable Brownies Recipe Take To Prepare?

CG's un-forgetable Brownies takes 15 minutes to prepare.


How Long Does CG's un-forgetable Brownies Recipe Take To Cook?

CG's un-forgetable Brownies takes 55 minutes to cook.


How Many Servings Does CG's un-forgetable Brownies Recipe Make?

CG's un-forgetable Brownies makes 12 servings.


What Are The Ingredients For CG's un-forgetable Brownies Recipe?

The ingredients for CG's un-forgetable Brownies are:

1 package Pillsbury Traditional Brownie Mix
2 Hershey's Dark Bars xl in size. OR
2 Hershey's Sugar Free Dark Bars
1/2 cup ground almonds (opt)


How Do I Make CG's un-forgetable Brownies?

Here is how you make CG's un-forgetable Brownies:

In a medium bowl mix the brownie mix according to directions. Heat oven to package direction amount.Use an 8x8 inch baking pan, ready according to directions.Spread 1/2 of the batter in the pan, making sure to get into corners. Lay the bars on top side by side, do not overlap. Mix in the ground almounds in second half of batter if you want. Spread over the chocolate bars, spreading to corners and edges.Bake according to directions, or until done by testing the top and ends.Cool on rack for 20-30 mins. before cutting into 9 regular pieces, or 12 smaller pieces.Enjoy..!!!Number of Servings: 12Recipe submitted by SparkPeople user MECG007.


What's The Nutritional Info For CG's un-forgetable Brownies?

The nutritional information for CG's un-forgetable Brownies is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 162.8
  • Total Fat: 10.6 g
  • Cholesterol: 1.8 mg
  • Sodium: 8.5 mg
  • Total Carbs: 18.0 g
  • Dietary Fiber: 1.7 g
  • Protein: 2.3 g

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