Dessert

Apple Cinnamon Raisin Cake is for Dessert.

Apple Cinnamon Raisin Cake takes 45 minutes to prepare.

Apple Cinnamon Raisin Cake takes 40 minutes to cook.

Apple Cinnamon Raisin Cake makes 20 servings.

The ingredients for Apple Cinnamon Raisin Cake are:

5 cup Granny Smith Apples, peeled, cored and chopped
1 c sugar
1 c raisins
1/4 c walnuts chopped
1/4 c canola oil
2 tsp vanilla
2 tsp ground cinnamon
1 1/2 tsp baking soda
3 tbsp egg beaters whites
2 1/2 c sifted flour

Here is how you make Apple Cinnamon Raisin Cake:

Combine chopped apples, raisins, nuts and sugar. Set aside for about 30 minutes. It helps to moisten the cake.Add oil, vanilla and egg to apple mixture. Mix well. Sift together flour, soda and cinnamon. Add to the apple mixture in stages. Do not over mix. The batter will be thick.Turn batter into a greased 9x13x2 cake pan. Bake at 350F for about 35-40 (clean toothpick).Makes 20 servingsNumber of Servings: 20Recipe submitted by SparkPeople user LORAIA.

The nutritional information for Apple Cinnamon Raisin Cake is:

• Servings Per Recipe: 20
• Amount Per Serving
• Calories: 147.0

• Total Fat: 1.3 g
• Cholesterol: 0.0 mg
• Sodium: 100.9 mg
• Total Carbs: 32.4 g
• Dietary Fiber: 1.6 g
• Protein: 2.4 g