Dessert

Leigh's Apple Cake is for Dessert.

Leigh's Apple Cake takes 15 minutes to prepare.

Leigh's Apple Cake takes 30 minutes to cook.

Leigh's Apple Cake makes 8 servings.

The ingredients for Leigh's Apple Cake are:

Butter, salted, .5 cup
Granulated Sugar, 1 cup
Egg, fresh, 2 large
Flour, white, 1 cup
Salt, 1 dash
Vanilla Extract, 1 tsp
Rum, 30 mL
Apples, fresh, 250 grams

Here is how you make Leigh's Apple Cake:

Preheat oven to 350. Spray a glass pie plate lightly with PAM. Beat butter and sugar together. Beat in eggs and vanilla and rum. Slowly beat in flour and salt. Pour into prepared plate. Quickly peel and slice apples arranging attractively over the top. Place in oven and bake for 30 minutes or until center is set . Serves 8 moderate sized peices.Number of Servings: 8Recipe submitted by SparkPeople user FUNKEYMOMMA.

The nutritional information for Leigh's Apple Cake is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 302.1

• Total Fat: 13.0 g
• Cholesterol: 83.6 mg
• Sodium: 117.2 mg
• Total Carbs: 41.9 g
• Dietary Fiber: 1.3 g
• Protein: 3.4 g