The recipe Torta di mele (Apple cake)

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Torta di mele (Apple cake) recipe is a Italian Dessert meal that takes 60 minutes to make. If you enjoy Italian for Dessert, you will like Torta di mele (Apple cake)!

Torta di mele (Apple cake)

Torta di mele (Apple cake) Recipe
Torta di mele (Apple cake)

Very apply apple cake from a recipe learned on a tour of Italy

What Course Is Torta di mele (Apple cake)?

Torta di mele (Apple cake) is for Dessert.


How Long Does Torta di mele (Apple cake) Recipe Take To Prepare?

Torta di mele (Apple cake) takes 30 minutes to prepare.


How Long Does Torta di mele (Apple cake) Recipe Take To Cook?

Torta di mele (Apple cake) takes 60 minutes to cook.


How Many Servings Does Torta di mele (Apple cake) Recipe Make?

Torta di mele (Apple cake) makes 8 servings.


What Are The Ingredients For Torta di mele (Apple cake) Recipe?

The ingredients for Torta di mele (Apple cake) are:

Peel the apples and cut in very tiny pieces. In a bowl beat eggs and sugar until thick. Add the softened butter, mix. Add flour and baking powder. Add a dollup of cognac if you desire.

Gently add the apples and mix. Pour into greased pan and bake in oven for 1 hour (350 degrees).

Serve plain or with whipped cream


How Do I Make Torta di mele (Apple cake)?

Here is how you make Torta di mele (Apple cake):

Serving Size:?Serves 8


What's The Nutritional Info For Torta di mele (Apple cake)?

The nutritional information for Torta di mele (Apple cake) is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 304.8
  • Total Fat: 9.5 g
  • Cholesterol: 67.6 mg
  • Sodium: 323.5 mg
  • Total Carbs: 54.8 g
  • Dietary Fiber: 4.0 g
  • Protein: 2.9 g

What Type Of Cuisine Is Torta di mele (Apple cake)?

Torta di mele (Apple cake) is Italian cuisine.


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