Dessert

Fran's Applesauce Cake is for Dessert.

Fran's Applesauce Cake takes 10 minutes to prepare.

Fran's Applesauce Cake takes 45 minutes to cook.

Fran's Applesauce Cake makes 18 servings.

The ingredients for Fran's Applesauce Cake are:

2 Cups whole wheat flour
1/2 Cup sugar
13 packs of Truvia Sweetener
1 tsp Salt
1 tsp Cinnamon
1/2 tsp Nutmet
1/4 tsp Cloves, ground
2 tsp Baking Soda
1 cup golden raisins
1 cup chopped walnuts
1/2 cup melted Butter (Shedd Spread)
2 cups Applesauce, unsweetened

Here is how you make Fran's Applesauce Cake:

Shift together the dry ingredients; add raisins, chopped walnuts, melted butter and applesauce. Beat until well blended pour into greased and floured (I use Pam for baking) 9x9x2 inch pan. Bake at 350 degrees 45-50 minutes. If you'd like you can add a confectioners sugar or cream cheese icing (not included in nutritional values)Number of Servings: 18Recipe submitted by SparkPeople user FLUFFINATOR.

The nutritional information for Fran's Applesauce Cake is:

• Servings Per Recipe: 18
• Amount Per Serving
• Calories: 176.8

• Total Fat: 7.8 g
• Cholesterol: 0.0 mg
• Sodium: 319.8 mg
• Total Carbs: 29.7 g
• Dietary Fiber: 2.9 g
• Protein: 3.1 g