The recipe Vanilla blueberry cake

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Vanilla blueberry cake recipe is a Dessert meal that takes 45 minutes to make. If you enjoy for Dessert, you will like Vanilla blueberry cake!

Vanilla blueberry cake

Vanilla blueberry cake Recipe
Vanilla blueberry cake

8 tsps sugar = 1/2 cup 4 oz of milk = 1/2 cup 180g of GF flour = 1 1/2 cups

What Course Is Vanilla blueberry cake?

Vanilla blueberry cake is for Dessert.


How Long Does Vanilla blueberry cake Recipe Take To Prepare?

Vanilla blueberry cake takes 10 minutes to prepare.


How Long Does Vanilla blueberry cake Recipe Take To Cook?

Vanilla blueberry cake takes 45 minutes to cook.


How Many Servings Does Vanilla blueberry cake Recipe Make?

Vanilla blueberry cake makes 8 servings.


What Are The Ingredients For Vanilla blueberry cake Recipe?

The ingredients for Vanilla blueberry cake are:

2 medium Egg, fresh, whole, raw
125 grams Butter, salted
4.05 oz Almond Breeze Almond Milk, Unsweetened Vanilla
180 grams Flour, white (gluten free)
50 grams Blueberries, frozen (unsweetened)
8 tsp Raw sugar


How Do I Make Vanilla blueberry cake?

Here is how you make Vanilla blueberry cake:

180 degrees for 45 mins Serving Size: 20cm diameter cake tin, makes 8 servesNumber of Servings: 8Recipe submitted by SparkPeople user SIMONEWYLIE.


What's The Nutritional Info For Vanilla blueberry cake?

The nutritional information for Vanilla blueberry cake is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 230.5
  • Total Fat: 14.1 g
  • Cholesterol: 75.0 mg
  • Sodium: 117.2 mg
  • Total Carbs: 22.1 g
  • Dietary Fiber: 0.8 g
  • Protein: 3.9 g

What Dietary Needs Does Vanilla blueberry cake Meet?

The dietary needs meet for Vanilla blueberry cake is Gluten Free


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