The recipe Buttercream Cake

Made From Scratch Recipes

Buttercream Cake recipe is a Dessert meal that takes 30 minutes to make. If you enjoy for Dessert, you will like Buttercream Cake!

Buttercream Cake

Buttercream Cake Recipe
Buttercream Cake

A simple lighter cake with buttercream icing.

Buttercream Cake

What Course Is Buttercream Cake?

Buttercream Cake is for Dessert.


How Long Does Buttercream Cake Recipe Take To Prepare?

Buttercream Cake takes 20 minutes to prepare.


How Long Does Buttercream Cake Recipe Take To Cook?

Buttercream Cake takes 30 minutes to cook.


How Many Servings Does Buttercream Cake Recipe Make?

Buttercream Cake makes 12 servings.


What Are The Ingredients For Buttercream Cake Recipe?

The ingredients for Buttercream Cake are:

1 Pilsbury Goldern butter cake mix
1 Box vanilla fat free sugar free pudding
3 egg whites
1 c water
1/3 c apple sauce
1.5 c powdered sugar
1/2 c Butter
1 TBS. Heavy cream
1/2 tsp Vanilla extract


How Do I Make Buttercream Cake?

Here is how you make Buttercream Cake:

preheat oven 350. Mix togather cake mix, jello, apple sauce, egg whites and water. Pour into two round pans and bake for 30 min. Whip butter add sugar 1/2 cup at a time when all in add vanilla and cream. Allow cake to cool completely and spread icing evenly. There will be no excess icing use sparingly.Number of Servings: 12Recipe submitted by SparkPeople user KIVALOVESRICKY.


What's The Nutritional Info For Buttercream Cake?

The nutritional information for Buttercream Cake is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 315.5
  • Total Fat: 11.3 g
  • Cholesterol: 21.7 mg
  • Sodium: 472.7 mg
  • Total Carbs: 52.8 g
  • Dietary Fiber: 0.6 g
  • Protein: 2.3 g

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