The recipe Carrot Cake, Ultimate

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Carrot Cake, Ultimate recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like Carrot Cake, Ultimate!

Carrot Cake, Ultimate

Carrot Cake, Ultimate Recipe
Carrot Cake, Ultimate

What Course Is Carrot Cake, Ultimate?

Carrot Cake, Ultimate is for Dessert.


How Long Does Carrot Cake, Ultimate Recipe Take To Prepare?

Carrot Cake, Ultimate takes several minutes to prepare.


How Long Does Carrot Cake, Ultimate Recipe Take To Cook?

Carrot Cake, Ultimate takes several minutes to cook.


How Many Servings Does Carrot Cake, Ultimate Recipe Make?

Carrot Cake, Ultimate makes 36 servings.


What Are The Ingredients For Carrot Cake, Ultimate Recipe?

The ingredients for Carrot Cake, Ultimate are:



* Buttermilk, lowfat, 1 cup (remove)
* Egg, fresh, 4 medium (remove)
* Butter, unsalted, 0.50 cup (remove)
* Cinnamon, ground, 2 tbsp (remove)
* Ginger, ground, 0.25 tbsp (remove)
* Nutmeg, ground, 0.50 tbsp (remove)
* Salt, 0.50 tsp (remove)
* Vanilla Extract, 1 tsp (remove)
* Vanilla Extract, 1.50 tsp (remove)
* Pineapple, canned, 1 cup, crushed, sliced, or chunks (remove)
* Raisins, 0.50 cup, packed (remove)
* Carrots, raw, 8 large (7-1/4" to 8-1/2" long) (remove)
* Coconut, raw, 1 cup, shredded (remove)
* Pecans, 1 cup, chopped (remove)
* Baking Soda, 2 tsp (remove)
* Brown Sugar, 1 cup, packed (remove)
* Granulated Sugar, 1 cup (remove)
* Powdered Sugar, 1 cup, unsifted (remove)
* Wheat flour, white, all-purpose, enriched, calcium-fortified, 0.66 cup (remove)
* Whole Wheat Flour, 1.50 cup (remove)
* Cream Cheese, 4 oz (remove)
* Cream Cheese, Fat Free, 125 grams (remove)


How Do I Make Carrot Cake, Ultimate?

Here is how you make Carrot Cake, Ultimate:

Number of Servings: 36Recipe submitted by SparkPeople user TOUGEES.


What's The Nutritional Info For Carrot Cake, Ultimate?

The nutritional information for Carrot Cake, Ultimate is:

  • Servings Per Recipe: 36
  • Amount Per Serving
  • Calories: 179.9
  • Total Fat: 7.6 g
  • Cholesterol: 31.5 mg
  • Sodium: 156.1 mg
  • Total Carbs: 28.8 g
  • Dietary Fiber: 2.0 g
  • Protein: 3.1 g

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