Dessert

Ina Garten's Carrot Cake (no frosting) is for Dessert.

Ina Garten's Carrot Cake (no frosting) takes several minutes to prepare.

Ina Garten's Carrot Cake (no frosting) takes several minutes to cook.

Ina Garten's Carrot Cake (no frosting) makes 8 servings.

The ingredients for Ina Garten's Carrot Cake (no frosting) are:

* 2 cups granulated sugar
* 1 1/3 cups vegetable oil
* 3 extra-large eggs, at room temperature
* 1 teaspoon pure vanilla extract
* 2 1/2 cups plus 1 tablespoon all-purpose flour, divided
* 2 teaspoons ground cinnamon
* 2 teaspoons baking soda
* 1 1/2 teaspoons kosher salt
* 1 cup raisins
* 1 cup chopped walnuts
* 1 pound carrots, grated
* 1/2 cup diced fresh pineapple

Here is how you make Ina Garten's Carrot Cake (no frosting):

Number of Servings: 8Recipe submitted by SparkPeople user RAINBOWSMITE.

The nutritional information for Ina Garten's Carrot Cake (no frosting) is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 864.1

• Total Fat: 50.4 g
• Cholesterol: 79.7 mg
• Sodium: 740.1 mg
• Total Carbs: 101.9 g
• Dietary Fiber: 5.0 g
• Protein: 9.5 g