Dessert

Microwave Cherry Dump Cake is for Dessert.

Microwave Cherry Dump Cake takes several minutes to prepare.

Microwave Cherry Dump Cake takes several minutes to cook.

Microwave Cherry Dump Cake makes 6 servings.

The ingredients for Microwave Cherry Dump Cake are:

1 egg
1 can cherry pie filling
1 Jiffy yellow cake mix

Here is how you make Microwave Cherry Dump Cake:

Break egg into large, microwave-safe mixing bowl. Add pie filling and cake mix and stir completely. Cover with plastic wrap. Microwave for 15 minutes. Let cool for 15 minutes. Invert bowl onto platter and serve.Number of Servings: 6Recipe submitted by SparkPeople user MELESSAG.

The nutritional information for Microwave Cherry Dump Cake is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 297.5

• Total Fat: 4.7 g
• Cholesterol: 36.1 mg
• Sodium: 329.2 mg
• Total Carbs: 61.3 g
• Dietary Fiber: 1.2 g
• Protein: 2.8 g