Dessert

Yellow Cake - Chuck's is for Dessert.

Yellow Cake - Chuck's takes 10 minutes to prepare.

Yellow Cake - Chuck's takes 35 minutes to cook.

Yellow Cake - Chuck's makes 30 servings.

The ingredients for Yellow Cake - Chuck's are:

? 2 cups sugar
? 2 1/2 cups unbleached flour
? 1 tbsp baking powder
? 1 tsp salt
? 1 cup butter, melted
? 4 large eggs
? 1 tsp vanilla extract
? 1 cup milk (1%)

~ ICING ~
? 1/2 cup butter, soft
? 4 cups powdered sugar
? 1/2 tsp salt
? 1/3 cup milk (1%)

Here is how you make Yellow Cake - Chuck's:

1. Heat oven to 350 degrees and prepare cake pans with grease and parchment paper2. Combine dry ingredients (sugar thru salt) in a mixing bowl.3. Beat in melted butter for about 2 minutes -- until mixture resembles cornmeal.4. Combine eggs, vanilla, and milk in a bowl.5. Add liquid mixture to dry mixture, beat for 2 minutes, scraping down bowl mid-way through.6. Pour batter into pans and bake for about 35 minutes or until a tester comes out clean.7. Remove cakes to a rack and allow to cool before frosting. ~ICING~1. Beat the butter until soft, slowly incorporate sugar and salt, add vanilla last.2. Beat about 2 minutes, scraping down bowl midway.3. Apply to cake in any way you see fit.Serving Size:?Makes 24 pieces (12 pieces per single layer)Number of Servings: 30Recipe submitted by SparkPeople user TSETSOH.

The nutritional information for Yellow Cake - Chuck's is:

• Servings Per Recipe: 30
• Amount Per Serving
• Calories: 245.6

• Total Fat: 10.0 g
• Cholesterol: 57.6 mg
• Sodium: 177.6 mg
• Total Carbs: 37.3 g
• Dietary Fiber: 0.3 g
• Protein: 2.1 g