Dessert

Admonition Coconut Cake is for Dessert.

Admonition Coconut Cake takes several minutes to prepare.

Admonition Coconut Cake takes several minutes to cook.

Admonition Coconut Cake makes 16 servings.

The ingredients for Admonition Coconut Cake are:

2 cups sugar
2 cups sour cream
2 (6oz) pkgs frozen coconut
1 yellow cake mix (2 layer)
1 (9oz.) Cool Whip, thawed

Here is how you make Admonition Coconut Cake:

Night before baking cake, combine sugar, sour cream and coconut, refrigerate 24 hours. Next day - bake cake according to directions. Bake in 2 layers. Cool. Split each layer into 2 more layers for a total of 4.Save 1/2 cup of icing mixture and mix with Cool-Whip. Fill layers with sour cream-coconut mix and stack. Ice whole cake with Cool Whip (will look messy). Seal in foil. Refrigerate 4 days before serving.Number of Servings: 16Recipe submitted by SparkPeople user LAKELUREMOM.

The nutritional information for Admonition Coconut Cake is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 402.1

• Total Fat: 18.0 g
• Cholesterol: 40.9 mg
• Sodium: 234.7 mg
• Total Carbs: 58.2 g
• Dietary Fiber: 0.7 g
• Protein: 3.6 g