The recipe Wet Coconut Cake
Wet Coconut Cake recipe is a Dessert meal that takes 40 minutes to make. If you enjoy for Dessert, you will like Wet Coconut Cake!
Wet Coconut Cake
- What Course Is Wet Coconut Cake?
- How Long Does Wet Coconut Cake Recipe Take To Prepare?
- How Long Does Wet Coconut Cake Recipe Take To Cook?
- How Many Servings Does Wet Coconut Cake Recipe Make?
- What Are The Ingredients For Wet Coconut Cake Recipe?
- How Do I Make Wet Coconut Cake?
- What's The Nutritional Info For Wet Coconut Cake?
- What Type Of Cuisine Is Wet Coconut Cake?
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This is not low calorie or low fat, but it is very good. What Course Is Wet Coconut Cake?Wet Coconut Cake is for Dessert. How Long Does Wet Coconut Cake Recipe Take To Prepare?Wet Coconut Cake takes 20 minutes to prepare. How Long Does Wet Coconut Cake Recipe Take To Cook?Wet Coconut Cake takes 40 minutes to cook. How Many Servings Does Wet Coconut Cake Recipe Make?Wet Coconut Cake makes 12 servings. What Are The Ingredients For Wet Coconut Cake Recipe?The ingredients for Wet Coconut Cake are: 1 pkg. Duncan Hines yellow cake mix (Deluxe II pudding)1 can Eagle Brand condensed milk 1 can cream of coconut (Coco Lopez) 8 oz. Cool Whip 12 oz. frozen coconut How Do I Make Wet Coconut Cake?Here is how you make Wet Coconut Cake: Bake cake as directed in 13"x9" pan. After cake is done, remove from oven, leaving cake in 13"x9" pan, poke holes all over cake. While still hot, pour and spread condensed milk over cake followed by cream of coconut. Refrigerate cake until cold or overnight. Top with 8 ounces Cool Whip, then sprinkle with coconut. Keep refrigerated.Number of Servings: 12Recipe submitted by SparkPeople user DEE9835.What's The Nutritional Info For Wet Coconut Cake?The nutritional information for Wet Coconut Cake is:
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