Dessert

Coke-a-Cola Cake is for Dessert.

Coke-a-Cola Cake takes several minutes to prepare.

Coke-a-Cola Cake takes 30 minutes to cook.

Coke-a-Cola Cake makes 12 servings.

The ingredients for Coke-a-Cola Cake are:

Coca-Cola Chocolate Cake
1 cup coke-a-cola
3 tablespoons unsweetened cocoa powder
1 cup butter
2 cups all-purpose flour
2 cups white sugar
1 teaspoon baking soda
1/2 cup buttermilk or sour milk
2 eggs
1 teaspoon vanilla extract
1 1/2 cups miniature marshmallows

Coca-Cola Cake Icing
6 tablespoons Coca-Cola®
3 tablespoons unsweetened cocoa powder
1/2 cup butter
4 cups confectioners' sugar
1 cup chopped walnuts
1 teaspoon vanilla extract

Here is how you make Coke-a-Cola Cake:

Cake - Heat to boiling: butter, cocoa and Coca-Cola. Remove from heat and add flour, sugar, baking soda and mix gently. Stir in buttermilk, eggs, vanilla and marshmallows. Pour into greased 13 x 9-inch pan. Bake at 350 degrees F (175 degrees C) for 30 to 35 minutes. Cake can be frosted while warm. Makes 10 to 12 servings.Icing - Bring to boil butter, cocoa, and Coca-Cola. Remove from heat and stir in confectioners' sugar, chopped nuts, and vanilla. Top cake while hot. Number of Servings: 12Recipe submitted by SparkPeople user CLABBE4.

The nutritional information for Coke-a-Cola Cake is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 588.9

• Total Fat: 20.9 g
• Cholesterol: 35.6 mg
• Sodium: 324.4 mg
• Total Carbs: 99.9 g
• Dietary Fiber: 1.5 g
• Protein: 4.3 g