The recipe Faux Oreo Cookie Cake

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Faux Oreo Cookie Cake recipe is a Dessert, Snack meal that takes several minutes to make. If you enjoy for Dessert, Snack, you will like Faux Oreo Cookie Cake!

Faux Oreo Cookie Cake

Faux Oreo Cookie Cake Recipe
Faux Oreo Cookie Cake

Deliciously rich and creamy desert option that's low in fat and calories!

What Course Is Faux Oreo Cookie Cake?

Faux Oreo Cookie Cake is for Dessert, Snack.


How Long Does Faux Oreo Cookie Cake Recipe Take To Prepare?

Faux Oreo Cookie Cake takes 3 minutes to prepare.


How Long Does Faux Oreo Cookie Cake Recipe Take To Cook?

Faux Oreo Cookie Cake takes several minutes to cook.


How Many Servings Does Faux Oreo Cookie Cake Recipe Make?

Faux Oreo Cookie Cake makes 1 servings.


What Are The Ingredients For Faux Oreo Cookie Cake Recipe?

The ingredients for Faux Oreo Cookie Cake are:

Yoplait Thick & Creamy Vanilla lowfat yogurt, 6 oz.
Nabisco, 100 Calorie Pack, Oreo Thin Crisps, 23 grams


How Do I Make Faux Oreo Cookie Cake?

Here is how you make Faux Oreo Cookie Cake:

In a small dessert bowl (ramekin) layer cookie crisps and yogurt, starting with the crisps. Finish off with cookies on top. Let sit so cookies can have a chance to soften or eat immediately. Makes 1 one-cup serving.Number of Servings: 1Recipe submitted by SparkPeople user MISSUSJOY.


What's The Nutritional Info For Faux Oreo Cookie Cake?

The nutritional information for Faux Oreo Cookie Cake is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 290.0
  • Total Fat: 5.5 g
  • Cholesterol: 15.0 mg
  • Sodium: 260.0 mg
  • Total Carbs: 52.0 g
  • Dietary Fiber: 1.0 g
  • Protein: 8.0 g

What Dietary Needs Does Faux Oreo Cookie Cake Meet?

The dietary needs meet for Faux Oreo Cookie Cake is Low Fat


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