Dessert

Lemon Cream Angel food Cake is for Dessert.

Lemon Cream Angel food Cake takes 15 minutes to prepare.

Lemon Cream Angel food Cake takes 35 minutes to cook.

Lemon Cream Angel food Cake makes 12 servings.

The ingredients for Lemon Cream Angel food Cake are:

1 Box prepared Angel food Cake, white
3/4 cups Lemon Pie Filling
1 cup Cool Whip

Here is how you make Lemon Cream Angel food Cake:

Prepare the angel food cake as directed on the package.Mix lemon pie filling and Cool Whip.Slice cake into two or three layers.Spread filling between layers and on top of cake.Chill before serving.Very yummy!Number of Servings: 12Recipe submitted by SparkPeople user EBF-SPARK.

The nutritional information for Lemon Cream Angel food Cake is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 174.7

• Total Fat: 1.3 g
• Cholesterol: 0.0 mg
• Sodium: 329.0 mg
• Total Carbs: 37.1 g
• Dietary Fiber: 0.0 g
• Protein: 2.9 g