The recipe Orange Sour Cream Pound Cake

Made From Scratch Recipes

Orange Sour Cream Pound Cake recipe is a Dessert meal that takes 55 minutes to make. If you enjoy for Dessert, you will like Orange Sour Cream Pound Cake!

Orange Sour Cream Pound Cake

Orange Sour Cream Pound Cake Recipe
Orange Sour Cream Pound Cake

What Course Is Orange Sour Cream Pound Cake?

Orange Sour Cream Pound Cake is for Dessert.


How Long Does Orange Sour Cream Pound Cake Recipe Take To Prepare?

Orange Sour Cream Pound Cake takes 30 minutes to prepare.


How Long Does Orange Sour Cream Pound Cake Recipe Take To Cook?

Orange Sour Cream Pound Cake takes 55 minutes to cook.


How Many Servings Does Orange Sour Cream Pound Cake Recipe Make?

Orange Sour Cream Pound Cake makes 16 servings.


What Are The Ingredients For Orange Sour Cream Pound Cake Recipe?

The ingredients for Orange Sour Cream Pound Cake are:



* *Grade A Extra Large White Eggs, 4 serving (remove)
* Butter, unsalted, 3 stick (remove)
* Sour Cream, 1.5 cup (remove)
* Vanilla Extract, 1 tsp (remove)
* *Orange Zest - of 1 orange, 1 serving (remove)
* *Lemon Zest (Shredded Lemon Peel), 6 tsp (remove)
* Orange juice, fresh, .5 cup (remove)
* *Cointreau, 3 oz (remove)
* Granulated Sugar, 1.75 cup (remove)
* Baking Soda, 1 tsp (remove)
* Salt, .5 tsp (remove)
* *Flour, All Purpose, Enriched, Unbleached,125g = 1 cup, 375 gram(s) (remove)
* Baking Powder, 3 tsp (remove)


How Do I Make Orange Sour Cream Pound Cake?

Here is how you make Orange Sour Cream Pound Cake:

Number of Servings: 16Recipe submitted by SparkPeople user SUSANTHEFOODIE.


What's The Nutritional Info For Orange Sour Cream Pound Cake?

The nutritional information for Orange Sour Cream Pound Cake is:

  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 410.3
  • Total Fat: 23.4 g
  • Cholesterol: 117.0 mg
  • Sodium: 275.1 mg
  • Total Carbs: 43.8 g
  • Dietary Fiber: 0.7 g
  • Protein: 5.1 g

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