Dessert

gf choc cake/ cupcakes/ cake pops is for Dessert.

gf choc cake/ cupcakes/ cake pops takes several minutes to prepare.

gf choc cake/ cupcakes/ cake pops takes several minutes to cook.

gf choc cake/ cupcakes/ cake pops makes 1 servings.

The ingredients for gf choc cake/ cupcakes/ cake pops are:

remove 2 TB liquid of mixed milk and oil before adding into recipe

Here is how you make gf choc cake/ cupcakes/ cake pops:

Serving Size: 1 cake total, 24 cupcakes/ 48 cake popsNumber of Servings: 1Recipe submitted by SparkPeople user GLUTENFREEWIFE.

The nutritional information for gf choc cake/ cupcakes/ cake pops is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 4,095.5

• Total Fat: 189.3 g
• Cholesterol: 379.5 mg
• Sodium: 2,602.2 mg
• Total Carbs: 599.4 g
• Dietary Fiber: 37.8 g
• Protein: 54.4 g