The recipe Lower Calorie Dump Cake

Made From Scratch Recipes

Lower Calorie Dump Cake recipe is a Dessert meal that takes 50 minutes to make. If you enjoy for Dessert, you will like Lower Calorie Dump Cake!

Lower Calorie Dump Cake

Lower Calorie Dump Cake Recipe
Lower Calorie Dump Cake

What Course Is Lower Calorie Dump Cake?

Lower Calorie Dump Cake is for Dessert.


How Long Does Lower Calorie Dump Cake Recipe Take To Prepare?

Lower Calorie Dump Cake takes 10 minutes to prepare.


How Long Does Lower Calorie Dump Cake Recipe Take To Cook?

Lower Calorie Dump Cake takes 50 minutes to cook.


How Many Servings Does Lower Calorie Dump Cake Recipe Make?

Lower Calorie Dump Cake makes 20 servings.


What Are The Ingredients For Lower Calorie Dump Cake Recipe?

The ingredients for Lower Calorie Dump Cake are:

Betty Crocker Super Moist Yellow Cake
Reduced Calorie Cherry Pie Fillilng (Hy-Top), 20 oz
Dole Crushed Pineapple in 100% Pineapple juice, 20 oz
1/2 Cup Blue Bonnet Light Margarine


How Do I Make Lower Calorie Dump Cake?

Here is how you make Lower Calorie Dump Cake:

Sray 13 X 9 inch baking dish. Spread pinepple evenly in baking dish. SPoon cherry filling over pineapple. Sprinkle dry cake mix evenly over fruit . Cut margarine into thin slices and place over all the ingredients. Bake cake 50 mins. or until golden. Serve warm or cold.Serves 20Number of Servings: 20Recipe submitted by SparkPeople user ICHIYEN.


What's The Nutritional Info For Lower Calorie Dump Cake?

The nutritional information for Lower Calorie Dump Cake is:

  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 153.8
  • Total Fat: 4.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 212.8 mg
  • Total Carbs: 28.3 g
  • Dietary Fiber: 0.2 g
  • Protein: 1.2 g

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