Dessert

One Egg Vanilla Cake is for Dessert.

One Egg Vanilla Cake takes 5 minutes to prepare.

One Egg Vanilla Cake takes 15 minutes to cook.

One Egg Vanilla Cake makes 12 servings.

The ingredients for One Egg Vanilla Cake are:

sugar flour milk egg vanilla salt baking powder

Here is how you make One Egg Vanilla Cake:

Blend shortening and sugar. Add egg, milk and vanilla and mix a bit more. Add dry ingredients and combine. pour into cupcake pan and bake 15 min at 350. might need a little more time. For round cake, bake 25 minutes.Serving Size: 12 small cupcakesNumber of Servings: 12Recipe submitted by SparkPeople user STEPHANIEKGB.

The nutritional information for One Egg Vanilla Cake is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 182.6

• Total Fat: 4.8 g
• Cholesterol: 16.0 mg
• Sodium: 141.3 mg
• Total Carbs: 32.8 g
• Dietary Fiber: 0.4 g
• Protein: 2.2 g