Dessert

Small Reduced Calorie Angel Food Cake is for Dessert.

Small Reduced Calorie Angel Food Cake takes 20 minutes to prepare.

Small Reduced Calorie Angel Food Cake takes 20 minutes to cook.

Small Reduced Calorie Angel Food Cake makes 10 servings.

The ingredients for Small Reduced Calorie Angel Food Cake are:

6 Large Egg Whites
3/4 tsp Cream of Tartar
6 packets Splenda
1/4 cup Sugar
3/4 tsp Vanilla Extract
1/4 tsp Almond Extract
1/8 tsp Salt
3/4 cup Powdered Sugar
1/2 cup (less 1 T) Flour

Here is how you make Small Reduced Calorie Angel Food Cake:

Preheat over to 375 degreesBeat egg whites and cream of tartar on medium until frothyGradually add the Splenda, sugar, vanilla extract, almond extract, and salt on high speed and beat until stiffMix the powdered sugar and flour in a separate bowlGradually add the dry mixture to the batter and fold in with a spatulaPush batter into an ungreased bundt pan and bake for about 20 minutes (cake should spring back when touched)Remove cake from over and hand upside down for at least two hours while the cake coolsServing Size:?Makes 10 decent slices

The nutritional information for Small Reduced Calorie Angel Food Cake is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 86.1

• Total Fat: 0.1 g
• Cholesterol: 0.0 mg
• Sodium: 63.6 mg
• Total Carbs: 19.0 g
• Dietary Fiber: 0.1 g
• Protein: 3.0 g

The dietary needs meet for Small Reduced Calorie Angel Food Cake is Low Fat