The recipe WHITE WACKY CAKE

Made From Scratch Recipes

WHITE WACKY CAKE recipe is a Dessert meal that takes 30 minutes to make. If you enjoy for Dessert, you will like WHITE WACKY CAKE!

WHITE WACKY CAKE

WHITE WACKY CAKE Recipe
WHITE WACKY CAKE

HOMEMADE WHITE CAKE THAT TASTES LIKE SHORTCAKE, GREAT WITH FRESH FRUIT OR ICING

What Course Is WHITE WACKY CAKE?

WHITE WACKY CAKE is for Dessert.


How Long Does WHITE WACKY CAKE Recipe Take To Prepare?

WHITE WACKY CAKE takes 10 minutes to prepare.


How Long Does WHITE WACKY CAKE Recipe Take To Cook?

WHITE WACKY CAKE takes 30 minutes to cook.


How Many Servings Does WHITE WACKY CAKE Recipe Make?

WHITE WACKY CAKE makes 24 servings.


What Are The Ingredients For WHITE WACKY CAKE Recipe?

The ingredients for WHITE WACKY CAKE are:

2 C SUGAR
3 C FLOUR
1/2 C BISQUICK
2 TSP BAKING SODA
1 TSP SALT
COMBINE IN MIXER BOWL
2 C WATER
3/4 C OIL
2 TBSP WHTIE VINEGAR
2 TSP VANILLA
ADD ABOVE TO DRY INGREDIENTS, BEAT MED SPEED 3 MINUTES.
ICING (IF DESIRED)
CREAM TOGETHER 1 EGG, 2 TBSP FLOUR, 2 TBSP MILK. ADD 1 TSP VANILLA AND 1 C 10X SUGAR, BEAT WELL. ADD 3/4 C CRISCO AND 1 MORE C 10X. BEAT UNTIL FLUFFY AND PUT ON COOLED CAKE.
REFRIGERATE BECAUSE OF EGG IN FROSTING.


How Do I Make WHITE WACKY CAKE?

Here is how you make WHITE WACKY CAKE:

350-9X13 PAN-SPRAY PAN BAKE 35-40 MINUTESServing Size: 24 SERVINGSNumber of Servings: 24Recipe submitted by SparkPeople user CDZIMMERMAN.


What's The Nutritional Info For WHITE WACKY CAKE?

The nutritional information for WHITE WACKY CAKE is:

  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 191.6
  • Total Fat: 7.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 223.6 mg
  • Total Carbs: 30.4 g
  • Dietary Fiber: 0.4 g
  • Protein: 1.8 g

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