Dessert

Zuchini Cake - A Family Favorite is for Dessert.

Zuchini Cake - A Family Favorite takes 60 minutes to prepare.

Zuchini Cake - A Family Favorite takes 45 minutes to cook.

Zuchini Cake - A Family Favorite makes 24 servings.

The ingredients for Zuchini Cake - A Family Favorite are:

Wet Ingredients:
1/2 cup: Oil
1/2 cup: Soft Margarine
2: Eggs
2 tsp: Vanilla Extract
1 3/4 cup: Sugar

2 cups: Grated Zucchini

Dry Ingredients:
4 Tbsp: Cocoa Powder
1 tsp: Baking Soda
1 Tsp: Baking Powder
1 tsp: Salt
1/2 tsp: Cinnamon

1/2 cup: Semi-Sweet Chocolate Chips
1/4 cup Pecans, chopped (optional, but are included in nutritional calculation)

Here is how you make Zuchini Cake - A Family Favorite:

1. Oil, grease, butter or spray a 9X13 pan.2. Set oven at 425 degrees (slightly less if using a glass pan).3. Combine the wet ingredients.4. Add grated zucchini.5. Mix dry ingredients.6. Combine wet and dry ingredients.7. Pour into prepared 9X13 pan.8. Sprinkle with chocolate chips and pecans9. Bake for 45 minutes.Serving Size: 24 piecesNumber of Servings: 24Recipe submitted by SparkPeople user G3RALD.

The nutritional information for Zuchini Cake - A Family Favorite is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 222.8

• Total Fat: 11.3 g
• Cholesterol: 15.4 mg
• Sodium: 228.1 mg
• Total Carbs: 29.0 g
• Dietary Fiber: 0.9 g
• Protein: 2.6 g