Dessert

Betty Crocker's Better Than Anything Cake - Reduced Fat Version is for Dessert.

Betty Crocker's Better Than Anything Cake - Reduced Fat Version takes 10 minutes to prepare.

Betty Crocker's Better Than Anything Cake - Reduced Fat Version takes 180 minutes to cook.

Betty Crocker's Better Than Anything Cake - Reduced Fat Version makes 16 servings.

The ingredients for Betty Crocker's Better Than Anything Cake - Reduced Fat Version are:

1 box Betty Crocker? SuperMoist? German chocolate cake mix
Water, apple sauce and eggs called for on cake mix box
1 can (14 oz) Fat Free sweetened condensed milk
1 jar (16 to 17 oz) Fat Free caramel
2 containers (8 oz) Cool Whip Lite, thawed
1/2 bag (8 oz) toffee chips or bits (7.5 Tbsp)

Here is how you make Betty Crocker's Better Than Anything Cake - Reduced Fat Version:

1. Heat oven to 350?F (325?F for dark or nonstick pan). Bake cake as directed on box for 13x9-inch pan.2. Poke top of warm cake every 1/2 inch with handle of wooden spoon. Drizzle milk evenly over top of cake; let stand until milk has been absorbed into cake. Drizzle with caramel topping. Run knife around sides of pan to loosen cake. Cover and refrigerate about 2 hours or until chilled.3. Spread whipped topping over top of cake. Sprinkle with toffee chips. Store covered in refrigerator.Number of Servings: 16Recipe submitted by SparkPeople user OKIELORA.

The nutritional information for Betty Crocker's Better Than Anything Cake - Reduced Fat Version is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 365.8

• Total Fat: 7.5 g
• Cholesterol: 41.7 mg
• Sodium: 400.4 mg
• Total Carbs: 70.9 g
• Dietary Fiber: 0.1 g
• Protein: 5.2 g