The recipe Low Fat Pound Cake

Made From Scratch Recipes

Low Fat Pound Cake recipe is a Dessert meal that takes 70 minutes to make. If you enjoy for Dessert, you will like Low Fat Pound Cake!

Low Fat Pound Cake

Low Fat Pound Cake Recipe
Low Fat Pound Cake

What Course Is Low Fat Pound Cake?

Low Fat Pound Cake is for Dessert.


How Long Does Low Fat Pound Cake Recipe Take To Prepare?

Low Fat Pound Cake takes 15 minutes to prepare.


How Long Does Low Fat Pound Cake Recipe Take To Cook?

Low Fat Pound Cake takes 70 minutes to cook.


How Many Servings Does Low Fat Pound Cake Recipe Make?

Low Fat Pound Cake makes 18 servings.


What Are The Ingredients For Low Fat Pound Cake Recipe?

The ingredients for Low Fat Pound Cake are:

Margarine- 1 1/2 cup
Sugar- 3 cups
Egg Whites- 6 extra large
All Purpose Flour- 3 cups
Baking Powder- 1 tsp
Low Fat Milk- 1 Cup
Vanilla Extract- 1 tbsp


How Do I Make Low Fat Pound Cake?

Here is how you make Low Fat Pound Cake:

Cream butter and sugar in mixer bowl until light and fluffy. Add egg whites one at a time, beating well after each addition. Stir in dry ingredients alternately with milk and lemon extract; mix well. Pour into greased and floured tube pan. Bake at 325 F for 1 hr and 10 min. Turn onto cake plateServing Size: 18 slicesNumber of Servings: 18Recipe submitted by SparkPeople user JEANAE121.


What's The Nutritional Info For Low Fat Pound Cake?

The nutritional information for Low Fat Pound Cake is:

  • Servings Per Recipe: 18
  • Amount Per Serving
  • Calories: 354.0
  • Total Fat: 15.8 g
  • Cholesterol: 17.8 mg
  • Sodium: 223.0 mg
  • Total Carbs: 50.3 g
  • Dietary Fiber: 0.6 g
  • Protein: 4.0 g

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