Dessert

carlie's mom's light fruit cake is for Dessert.

carlie's mom's light fruit cake takes 15 minutes to prepare.

carlie's mom's light fruit cake takes 150 minutes to cook.

carlie's mom's light fruit cake makes 60 servings.

The ingredients for carlie's mom's light fruit cake are:

raisins 1c
dates 120g
candied red&green cherries 8oz
candied mixed peel 8oz
canned milk 1.5c
lemon juice 2t
flour 3c
baking powder 2t
brown sugar 1c
white sugar 1c
eggs 2
salt dash
vanilla extract 1t

Here is how you make carlie's mom's light fruit cake:

cream margarine & sugar add 1 egg at a timemix dry ingredients &beat in a little at a timeadd milkfold in fruitplace in greased and floured loaf pansbake at 350 21/2 hours or until golden brownNumber of Servings: 60Recipe submitted by SparkPeople user SLIMMERCARLIE.

The nutritional information for carlie's mom's light fruit cake is:

• Servings Per Recipe: 60
• Amount Per Serving
• Calories: 121.8

• Total Fat: 3.5 g
• Cholesterol: 7.2 mg
• Sodium: 69.3 mg
• Total Carbs: 21.5 g
• Dietary Fiber: 0.5 g
• Protein: 1.7 g