The recipe Cider and ginger cake

Made From Scratch Recipes

Cider and ginger cake recipe is a Dessert meal that takes 45 minutes to make. If you enjoy for Dessert, you will like Cider and ginger cake!

Cider and ginger cake

Cider and ginger cake Recipe
Cider and ginger cake

A lovely, delicately spiced cake.

What Course Is Cider and ginger cake?

Cider and ginger cake is for Dessert.


How Long Does Cider and ginger cake Recipe Take To Prepare?

Cider and ginger cake takes 15 minutes to prepare.


How Long Does Cider and ginger cake Recipe Take To Cook?

Cider and ginger cake takes 45 minutes to cook.


How Many Servings Does Cider and ginger cake Recipe Make?

Cider and ginger cake makes 8 servings.


What Are The Ingredients For Cider and ginger cake Recipe?

The ingredients for Cider and ginger cake are:

100 grams Brown Sugar
100 grams Butter, unsalted
2 large Egg, fresh, whole, raw
225 g Plain white flour (UK)
1 tsp Baking Powder
2 tsp Ginger, ground
0.5 tsp Cinnamon, ground
0.45 serving Angry Orchard Traditional Dry Hard Cider (1 bottle, 355 ml)


How Do I Make Cider and ginger cake?

Here is how you make Cider and ginger cake:

Cream the butter and the sugar.Add the eggs one by one, beating hard between each addition.Add all the dry ingredients, then the cider. Mix well.Bake for 45 minutes.Serving Size: Makes 8 slicesNumber of Servings: 8Recipe submitted by SparkPeople user ATCHOUM.


What's The Nutritional Info For Cider and ginger cake?

The nutritional information for Cider and ginger cake is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 265.8
  • Total Fat: 11.8 g
  • Cholesterol: 73.9 mg
  • Sodium: 142.1 mg
  • Total Carbs: 39.4 g
  • Dietary Fiber: 0.8 g
  • Protein: 4.6 g

What Dietary Needs Does Cider and ginger cake Meet?

The dietary needs meet for Cider and ginger cake is Vegetarian


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