Dessert

Gluten Free Cinnamon Streusel Cake is for Dessert.

Gluten Free Cinnamon Streusel Cake takes several minutes to prepare.

Gluten Free Cinnamon Streusel Cake takes several minutes to cook.

Gluten Free Cinnamon Streusel Cake makes 6 servings.

The ingredients for Gluten Free Cinnamon Streusel Cake are:

*Bisquick Gluten Free Baking Mix, 1.75 cup (remove)
*Bisquick, Gluten Free Baking mix 1/3 cup (40g), 0.33 cup (remove)
Country Crock, Shedd's Spread Country Crock Regular (Soft), 1 Tbsp, 4 serving (remove)
Brown Sugar, .25 cup, packed (remove)
Granulated Sugar, 9 tsp (remove)
Milk, nonfat (skim milk), .66 cup (remove)
*Yogurt - Yoplait Light Boston Creme Pie, 3 oz (remove)
Egg, fresh, whole, raw, 3 large (remove)
Cinnamon
Vanilla

Here is how you make Gluten Free Cinnamon Streusel Cake:

http://www.bettycrocker.com/recipes/gluten-free-cinnamon-streusel-coffee-cake/40a85d19-bb0b-4a9b-bac1-74b4bd54cd28Serving Size: makes 6 piecesNumber of Servings: 6Recipe submitted by SparkPeople user AK_N_NV.

The nutritional information for Gluten Free Cinnamon Streusel Cake is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 298.2

• Total Fat: 7.6 g
• Cholesterol: 93.6 mg
• Sodium: 487.7 mg
• Total Carbs: 54.0 g
• Dietary Fiber: 0.2 g
• Protein: 6.6 g

The dietary needs meet for Gluten Free Cinnamon Streusel Cake is Gluten Free