The recipe Honey Cake

Made From Scratch Recipes

Honey Cake recipe is a Dessert meal that takes 45 minutes to make. If you enjoy for Dessert, you will like Honey Cake!

Honey Cake

Honey Cake Recipe
Honey Cake

Taken from Baked and Delicious magazine

What Course Is Honey Cake?

Honey Cake is for Dessert.


How Long Does Honey Cake Recipe Take To Prepare?

Honey Cake takes 10 minutes to prepare.


How Long Does Honey Cake Recipe Take To Cook?

Honey Cake takes 45 minutes to cook.


How Many Servings Does Honey Cake Recipe Make?

Honey Cake makes 8 servings.


What Are The Ingredients For Honey Cake Recipe?

The ingredients for Honey Cake are:

225g wholemeal flour
1 tsp mixed spices
0.5 tsp nutmeg
1tsp bicarbonate of soda
200g honey
50g butter
grated zest and juice of one lemon
2 eggs
2 tbsp milk



How Do I Make Honey Cake?

Here is how you make Honey Cake:

-Preheat oven to Gas Mark 3/160C/325 F-Stir Flour, soda and spices in a large bowl-Over a low heat, melt butter, lemon zest and Honey together. -Make a well in centre of flour and gradually pour in honey and butter, mixing until well combined-Beat eggs and milk together and slowly beat into cake mix. -Pour into cake pan and bake for 40-45 minutes.Serving Size: Serves 8Number of Servings: 8Recipe submitted by SparkPeople user CSISILVERLOCK.


What's The Nutritional Info For Honey Cake?

The nutritional information for Honey Cake is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 235.3
  • Total Fat: 6.8 g
  • Cholesterol: 54.5 mg
  • Sodium: 20.2 mg
  • Total Carbs: 41.8 g
  • Dietary Fiber: 3.5 g
  • Protein: 5.5 g

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