The recipe Bakeless Italian Cake

Made From Scratch Recipes

Bakeless Italian Cake recipe is a Italian Dessert meal that takes several minutes to make. If you enjoy Italian for Dessert, you will like Bakeless Italian Cake!

Bakeless Italian Cake

Bakeless Italian Cake Recipe
Bakeless Italian Cake

Easy peasy and extra good and rich. Can cut using low fat milk and vanilla wafers.

What Course Is Bakeless Italian Cake?

Bakeless Italian Cake is for Dessert.


How Long Does Bakeless Italian Cake Recipe Take To Prepare?

Bakeless Italian Cake takes 15 minutes to prepare.


How Long Does Bakeless Italian Cake Recipe Take To Cook?

Bakeless Italian Cake takes several minutes to cook.


How Many Servings Does Bakeless Italian Cake Recipe Make?

Bakeless Italian Cake makes 20 servings.


What Are The Ingredients For Bakeless Italian Cake Recipe?

The ingredients for Bakeless Italian Cake are:

1 can sweetened condensed milk
1/4 c. lemon juice
1 small can crushed pineapple
25 Vanilla wafers
20 Maraschino cherries
1 C. coconut


How Do I Make Bakeless Italian Cake?

Here is how you make Bakeless Italian Cake:

Layer vanilla wafers on bottom of 9x13 baking dish. Combine condensed milk, lemon juice, and add crushed pineapple. Pour over vanilla wafes. Top with a container of cool whip. Sprinkle with coconut and top with 20 maraschino cherries. Cut into 20 pieces. Each piece is 1 serving.Serving Size: Makes 20 servings. 1 piece is a serving.Number of Servings: 20Recipe submitted by SparkPeople user MEG3450.


What's The Nutritional Info For Bakeless Italian Cake?

The nutritional information for Bakeless Italian Cake is:

  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 119.7
  • Total Fat: 4.9 g
  • Cholesterol: 3.5 mg
  • Sodium: 38.2 mg
  • Total Carbs: 18.0 g
  • Dietary Fiber: 0.8 g
  • Protein: 1.2 g

What Type Of Cuisine Is Bakeless Italian Cake?

Bakeless Italian Cake is Italian cuisine.


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