Dessert

Sour Milk Cake is for Dessert.

Sour Milk Cake takes 15 minutes to prepare.

Sour Milk Cake takes 45 minutes to cook.

Sour Milk Cake makes 6 servings.

The ingredients for Sour Milk Cake are:

1 cup white sugar
2 cups all-purpose flour
1 tsp baking soda
1/2 tsp salt
1 tsp ground cinnamon
1/2 tsp ground cloves

1/2 cup canola oil
1 cup sour milk

3/4 cup frozen berries (or cut fruit)

Here is how you make Sour Milk Cake:

Preheat oven to 350 degrees F. Grease and flour 9 X 9 inch baking pan.Combine and sift sugar, flour, salt, cinnamon and cloves. Make a well in the center and pour in the milk and oil. Mix until combined, then add berries.Pour into a 9 X 9 inch pan and bake at 350 degrees F (175 degrees C) for 45 minutes.Number of Servings: 6Recipe submitted by SparkPeople user WATCH-ME-GO.

The nutritional information for Sour Milk Cake is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 462.6

• Total Fat: 18.1 g
• Cholesterol: 0.8 mg
• Sodium: 423.0 mg
• Total Carbs: 70.5 g
• Dietary Fiber: 2.8 g
• Protein: 5.9 g