The recipe Mom's Summer Jell-O Cake

Made From Scratch Recipes

Mom's Summer Jell-O Cake recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like Mom's Summer Jell-O Cake!

Mom's Summer Jell-O Cake

Mom's Summer Jell-O Cake Recipe
Mom's Summer Jell-O Cake

Yummy cake with Jell-o swirls. So good. I know Cool-Whip is not the healthiest thing on the planet (nor is this cake) but you HAVE to use Cool Whip or it is not the same. :)

What Course Is Mom's Summer Jell-O Cake?

Mom's Summer Jell-O Cake is for Dessert.


How Long Does Mom's Summer Jell-O Cake Recipe Take To Prepare?

Mom's Summer Jell-O Cake takes several minutes to prepare.


How Long Does Mom's Summer Jell-O Cake Recipe Take To Cook?

Mom's Summer Jell-O Cake takes several minutes to cook.


How Many Servings Does Mom's Summer Jell-O Cake Recipe Make?

Mom's Summer Jell-O Cake makes 14 servings.


What Are The Ingredients For Mom's Summer Jell-O Cake Recipe?

The ingredients for Mom's Summer Jell-O Cake are:

Betty Crocker yellow cake mix
Raspberry Jello
Cool Whip-lite
eggs
oil
water


How Do I Make Mom's Summer Jell-O Cake?

Here is how you make Mom's Summer Jell-O Cake:

Bake cake as per package. Let cool. Mix jello mix with 1 cup boiling water. Poke holes in cake and pour Jello/Water mixture into holes (turkey baster helps). Refrigerate. Frost with cool whip and serve! Number of Servings: 14Recipe submitted by SparkPeople user TAYLORJE1.


What's The Nutritional Info For Mom's Summer Jell-O Cake?

The nutritional information for Mom's Summer Jell-O Cake is:

  • Servings Per Recipe: 14
  • Amount Per Serving
  • Calories: 272.1
  • Total Fat: 10.6 g
  • Cholesterol: 46.1 mg
  • Sodium: 276.8 mg
  • Total Carbs: 42.9 g
  • Dietary Fiber: 0.0 g
  • Protein: 3.6 g

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