Dessert

mississippia mud cake w/no nuts is for Dessert.

mississippia mud cake w/no nuts takes several minutes to prepare.

mississippia mud cake w/no nuts takes several minutes to cook.

mississippia mud cake w/no nuts makes 20 servings.

The ingredients for mississippia mud cake w/no nuts are:

* 2 cups sugar
* 1/2 teaspoon salt
* 2 cups all-purpose flour
* 1 stick unsalted butter
* 1/2 cup vegetable oil
* 1/2 cup cocoa
* 1/4 cup water
* 2 eggs
* 1 teaspoon baking soda
* 1/2 cup buttermilk
* 2 teaspoons vanilla extract
* 1 bag miniature marshmallows

Icing:

* 1 stick unsalted butter, softened
* 3 tablespoons cocoa
* 6 tablespoons milk
* 1 (1-pound) box confectioners' sugar

* 1 teaspoon vanilla extract

Here is how you make mississippia mud cake w/no nuts:

Number of Servings: 20Recipe submitted by SparkPeople user HONEY693.

The nutritional information for mississippia mud cake w/no nuts is:

• Servings Per Recipe: 20
• Amount Per Serving
• Calories: 373.5

• Total Fat: 15.7 g
• Cholesterol: 45.8 mg
• Sodium: 139.6 mg
• Total Carbs: 58.9 g
• Dietary Fiber: 1.4 g
• Protein: 2.9 g