The recipe Peach Melba cake

Made From Scratch Recipes

Peach Melba cake recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like Peach Melba cake!

Peach Melba cake

Peach Melba cake Recipe
Peach Melba cake

What Course Is Peach Melba cake?

Peach Melba cake is for Dessert.


How Long Does Peach Melba cake Recipe Take To Prepare?

Peach Melba cake takes several minutes to prepare.


How Long Does Peach Melba cake Recipe Take To Cook?

Peach Melba cake takes several minutes to cook.


How Many Servings Does Peach Melba cake Recipe Make?

Peach Melba cake makes 12 servings.


What Are The Ingredients For Peach Melba cake Recipe?

The ingredients for Peach Melba cake are:

Ingredients:
Angel Food Cake (1/12 of 12oz cake), 12 servings
*Gelatin - Peach, Jello, 2 cup
Cream Cheese, 8 oz
Whipped Cream, pressurized, 4.5 cup
*Peaches, canned, water pack, 4 cup, halves or slices
Strawberries, fresh, 4 cup, halves


How Do I Make Peach Melba cake?

Here is how you make Peach Melba cake:

disolve jello in 1 c boiing water & cool. Stir into 8oz softened cream sheese, fold in whip cream.Slice cake horizontally in 3 layers & layer fruit & cream. using all.Number of Servings: 12Recipe submitted by SparkPeople user GSREMUS5.


What's The Nutritional Info For Peach Melba cake?

The nutritional information for Peach Melba cake is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 257.2
  • Total Fat: 12.1 g
  • Cholesterol: 37.9 mg
  • Sodium: 117.4 mg
  • Total Carbs: 34.4 g
  • Dietary Fiber: 2.6 g
  • Protein: 5.1 g

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