Dessert

Harvey Wallbanger Cake is for Dessert.

Harvey Wallbanger Cake takes 60 minutes to prepare.

Harvey Wallbanger Cake takes 50 minutes to cook.

Harvey Wallbanger Cake makes 12 servings.

The ingredients for Harvey Wallbanger Cake are:

Cake:
4 eggs
1 pkg yellow cake mix
1 pkg (sm) instant vanilla pudding
1 cup cooking oil
1/4 cup vodka
1/4 cup Galliano
3/4 cup orange juice

Glaze:
1 cup sifted powdered sugar
2 Tbsp orange juice
1 Tbsp Galliano
1 Tbsp vodka

Here is how you make Harvey Wallbanger Cake:

Preheat oven to 350 degrees.Lightly grease and flour Bundt pan.Beat eggs slightly and then add all remaining cake ingredients. Beat 4 minutes or until very smooth. Pour into prepared Bundt pan and bake 45-55 minutes.Prepare glaze by stirring liquid ingredients into powdered sugar. Modify ratios as desired for preferred flavor. Remove cake and let cool, then turn out of pan. Poke holes in top of cake and drizzle the glaze all over.Makes 12 servings.Number of Servings: 12Recipe submitted by SparkPeople user DARCYSLIFE.

The nutritional information for Harvey Wallbanger Cake is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 492.9

• Total Fat: 24.4 g
• Cholesterol: 70.8 mg
• Sodium: 307.9 mg
• Total Carbs: 56.6 g
• Dietary Fiber: 0.0 g
• Protein: 3.2 g