The recipe Pineapple-pudding-coolwhip-cake

Made From Scratch Recipes

Pineapple-pudding-coolwhip-cake recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like Pineapple-pudding-coolwhip-cake!

Pineapple-pudding-coolwhip-cake

Pineapple-pudding-coolwhip-cake Recipe
Pineapple-pudding-coolwhip-cake

What Course Is Pineapple-pudding-coolwhip-cake?

Pineapple-pudding-coolwhip-cake is for Dessert.


How Long Does Pineapple-pudding-coolwhip-cake Recipe Take To Prepare?

Pineapple-pudding-coolwhip-cake takes 15 minutes to prepare.


How Long Does Pineapple-pudding-coolwhip-cake Recipe Take To Cook?

Pineapple-pudding-coolwhip-cake takes several minutes to cook.


How Many Servings Does Pineapple-pudding-coolwhip-cake Recipe Make?

Pineapple-pudding-coolwhip-cake makes 10 servings.


What Are The Ingredients For Pineapple-pudding-coolwhip-cake Recipe?

The ingredients for Pineapple-pudding-coolwhip-cake are:

1 box (4.5 oz) vanilla pudding
1/2 container cool whip
1 20 oz can of pineapple either crushed or pieced
1 angel food cake (store bought)


How Do I Make Pineapple-pudding-coolwhip-cake?

Here is how you make Pineapple-pudding-coolwhip-cake:

Cut cake into 3 layersMix pineapple (undrained) with box of pudding. Fold in cool whip until smoothLayer in between layers of cake, and top with mixture. Chill for about an hour.Eat. :)Number of Servings: 10Recipe submitted by SparkPeople user FIRESPRITE.


What's The Nutritional Info For Pineapple-pudding-coolwhip-cake?

The nutritional information for Pineapple-pudding-coolwhip-cake is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 184.8
  • Total Fat: 1.9 g
  • Cholesterol: 1.4 mg
  • Sodium: 148.1 mg
  • Total Carbs: 45.1 g
  • Dietary Fiber: 1.1 g
  • Protein: 3.7 g

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