Dessert

Pumpkin Cake Bars is for Dessert.

Pumpkin Cake Bars takes several minutes to prepare.

Pumpkin Cake Bars takes several minutes to cook.

Pumpkin Cake Bars makes 16 servings.

The ingredients for Pumpkin Cake Bars are:

4 eggs, well beaten
2 cups cooked pumpkin or 1 can (1 lb.)
1 1/2 cups sugar
1/4 tsp. salt
1 tsp. ginger
1 tsp. cinnamon
1/2 tsp. cloves
1 yellow cake mix
1 cup chopped pecans
1/2 cup butter, melted

Here is how you make Pumpkin Cake Bars:

Mix eggs, pumpkin, sugar, salt, ginger, cinnamon, & cloves together; pour into 13x9x2 pan. Sprinkle dry cake mix on top. Drizzle melted butter over mix. Spread chopped pecans over all. Bake at 325 for 1 hr. 20 min. (Cover loosely with foil for half the bake time to keep from browning too soon). Cut into squares.Number of Servings: 16Recipe submitted by SparkPeople user GIDBUD.

The nutritional information for Pumpkin Cake Bars is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 355.0

• Total Fat: 15.2 g
• Cholesterol: 73.2 mg
• Sodium: 345.1 mg
• Total Carbs: 52.5 g
• Dietary Fiber: 1.7 g
• Protein: 4.4 g