Dessert

Weight Watchers Pumpkin Spice Cake is for Dessert.

Weight Watchers Pumpkin Spice Cake takes 20 minutes to prepare.

Weight Watchers Pumpkin Spice Cake takes 60 minutes to cook.

Weight Watchers Pumpkin Spice Cake makes 24 servings.

The ingredients for Weight Watchers Pumpkin Spice Cake are:

Cake:

Flour, white, 3 cup
Granulated Sugar, 2 cup
Pumpkin Pie spice, 1 tbsp
Baking Powder, 1 tbsp
Salt, .25 tsp
Egg, fresh, 4 large
Corn or Canola Oil, .5 cup
Milk, 1%, .5 cup
Pumpkin, canned, without salt, 15 oz can
Vanilla Extract, 2 tsp

Glaze:
*confectioner sugar 3/4 cup
Lemon juice, 1.5 tbsp

Here is how you make Weight Watchers Pumpkin Spice Cake:

* Preheat oven to 375** In a large mixing bowl, use a pastry cutter to blend all the dry ingredients for the cake together* In another bowl, mix all the wet ingredients together* Now pour the wet ingredients into the dry ingredients and mix thoroughly* Pour into a large prepared baking pan (spray with some cooking spray and dust with flour) * Bake for 55-60 mins or until an inserted toothpick comes out clean* As the cake is cooling, prepare the glaze by mixing the confectioner's sugar and lemon juice; I found this a little thick, so I added a teaspoon or so of water* When the cake is no longer hot, but warm, spread the glaze over the cake and serve!Makes 24 servingsNumber of Servings: 24Recipe submitted by SparkPeople user INSPIREDBYCHJ.

The nutritional information for Weight Watchers Pumpkin Spice Cake is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 199.6

• Total Fat: 5.7 g
• Cholesterol: 35.7 mg
• Sodium: 99.5 mg
• Total Carbs: 34.6 g
• Dietary Fiber: 1.0 g
• Protein: 3.0 g