Dessert

Quick Microwave Cake is for Dessert.

Quick Microwave Cake takes 5 minutes to prepare.

Quick Microwave Cake takes 18 minutes to cook.

Quick Microwave Cake makes 12 servings.

The ingredients for Quick Microwave Cake are:

1 box cake mix
1 21oz can pie filling
1/2 cup apple sauce
3 eggs

Here is how you make Quick Microwave Cake:

Mix and match your favorite flavors. Mix all ingredients until no lumps are left. Pour into a microwave safe bundt pan. Microwave for 6.5 minutes, turn and microwave for 6.5 more minutes. Cover with plate or foil for 5 minutes. Turn out of pan onto plate. Let cool, enjoy!Bundt pan required, the middle won't cook if you use a regular pan. You can alternately use a bowl with a microwave safe cup in the middle.Optional - sprinkle with powdered sugar, drizzle with chocolate sauce, serve with ice cream. (not included in calorie count).Some flavor ideas - Devils food cake with cherry pie fillingYellow or white cake with apple pie fillingSpice cake with canned pumpkinLemon cake with lemon pie fillingYellow or white cake with cherry pie filling & mini choc chipsNumber of Servings: 12Recipe submitted by SparkPeople user JODELL77.

The nutritional information for Quick Microwave Cake is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 279.8

• Total Fat: 3.7 g
• Cholesterol: 53.1 mg
• Sodium: 289.6 mg
• Total Carbs: 58.0 g
• Dietary Fiber: 0.7 g
• Protein: 3.9 g