Dessert

Small Spice Cake is for Dessert.

Small Spice Cake takes 10 minutes to prepare.

Small Spice Cake takes 30 minutes to cook.

Small Spice Cake makes 4 servings.

The ingredients for Small Spice Cake are:

1.25 cup Flour, white
1 tbsp Cornstarch
0.5 tbsp Cinnamon, ground
1.0 tsp Allspice
0.5 tsp Salt
1.0 cup, unpacked Brown Sugar
0.33 cup Crisco Pure Vegetable Oil
1 tsp Lemon Juice
1.0 tsp Vanilla Extract
1.0 cup (8 fl oz) Water, tap

Here is how you make Small Spice Cake:

Preheat oven to 350?F. Combine flour, cornstarch, cinnamon, allspice and salt in one bowl and mix. In a separate bowl, mix brown sugar, oil, lemon juice and vanilla. Add wet ingredients to dry and mix with a fork. Add up to 1 cup of water until a smooth, wet batter is formed. Pour batter into greased or oiled 6" cake pan and bake for 30 to 45 minutes or until a toothpick comes out clean.Serving Size: Makes 1, four-slice cakeNumber of Servings: 4.0Recipe submitted by SparkPeople user ARACHNIABAT.

The nutritional information for Small Spice Cake is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 452.8

• Total Fat: 19.1 g
• Cholesterol: 0.0 mg
• Sodium: 308.0 mg
• Total Carbs: 81.2 g
• Dietary Fiber: 1.6 g
• Protein: 4.1 g