The recipe 1-2-3 Microwave Cake with Sugar Free Yellow Cake Mix

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1-2-3 Microwave Cake with Sugar Free Yellow Cake Mix recipe is a Dessert meal that takes 1 minutes to make. If you enjoy for Dessert, you will like 1-2-3 Microwave Cake with Sugar Free Yellow Cake Mix!

1-2-3 Microwave Cake with Sugar Free Yellow Cake Mix

1-2-3 Microwave Cake with Sugar Free Yellow Cake Mix Recipe
1-2-3 Microwave Cake with Sugar Free Yellow Cake Mix

Reduced sugar yelllow cake 1-2-3 mix. Combine Cake mixes well and store in airtight container, such as ziplock gallon bag.

What Course Is 1-2-3 Microwave Cake with Sugar Free Yellow Cake Mix?

1-2-3 Microwave Cake with Sugar Free Yellow Cake Mix is for Dessert.


How Long Does 1-2-3 Microwave Cake with Sugar Free Yellow Cake Mix Recipe Take To Prepare?

1-2-3 Microwave Cake with Sugar Free Yellow Cake Mix takes 5 minutes to prepare.


How Long Does 1-2-3 Microwave Cake with Sugar Free Yellow Cake Mix Recipe Take To Cook?

1-2-3 Microwave Cake with Sugar Free Yellow Cake Mix takes 1 minutes to cook.


How Many Servings Does 1-2-3 Microwave Cake with Sugar Free Yellow Cake Mix Recipe Make?

1-2-3 Microwave Cake with Sugar Free Yellow Cake Mix makes 24 servings.


What Are The Ingredients For 1-2-3 Microwave Cake with Sugar Free Yellow Cake Mix Recipe?

The ingredients for 1-2-3 Microwave Cake with Sugar Free Yellow Cake Mix are:

12 serving Angel Food Cake Betty Crocker Ser=1/12 cake (by CLAVON)
10 serving Pillsbury Sugar Free Yellow Cake Mix


How Do I Make 1-2-3 Microwave Cake with Sugar Free Yellow Cake Mix?

Here is how you make 1-2-3 Microwave Cake with Sugar Free Yellow Cake Mix:

Put 3 tablespoons dry mix in microwavable mug.Add 2 tablespoons water and mix well.Microwave for 1 minute.Serving Size: Makes 24 single servingsNumber of Servings: 24Recipe submitted by SparkPeople user SKIRUNNER1.


What's The Nutritional Info For 1-2-3 Microwave Cake with Sugar Free Yellow Cake Mix?

The nutritional information for 1-2-3 Microwave Cake with Sugar Free Yellow Cake Mix is:

  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 124.2
  • Total Fat: 0.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 297.5 mg
  • Total Carbs: 31.4 g
  • Dietary Fiber: 0.4 g
  • Protein: 2.3 g

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