Dessert

Lyns Texas Sheet Cake is for Dessert.

Lyns Texas Sheet Cake takes several minutes to prepare.

Lyns Texas Sheet Cake takes several minutes to cook.

Lyns Texas Sheet Cake makes 18 servings.

The ingredients for Lyns Texas Sheet Cake are:

2 cups flour
2 cups sugar
1 cup light sour cream
2 eggs
1 TBLS. of soda
1 TBLS. vanilla
pinch of salt
3 sticks butter
4 TBLS. cocoa
1 cup water
4 tsp. cocoa
6 tsp. milk
2 cups powdered sugar

Here is how you make Lyns Texas Sheet Cake:

in a large bowl mix , flour, sugar, sour cream, eggs, soda, vanilla and salt.In a sauce pan bring to boil, 2 sticks butter4TBLS. cocoa1 cup waterAdd contents of sauce pan to bowl mixtureBake on 10-15 jelly roll pan for 20 minutes at 375 Frosting, in a sauce pan bring to boil, 1 stick butter4 tsp. cocoa 6 tsp. milk bring to boil and beat in 2 cups powdered sugar spread on warm cakeNumber of Servings: 18Recipe submitted by SparkPeople user JOELYN2.

The nutritional information for Lyns Texas Sheet Cake is:

• Servings Per Recipe: 18
• Amount Per Serving
• Calories: 356.1

• Total Fat: 17.7 g
• Cholesterol: 26.1 mg
• Sodium: 339.2 mg
• Total Carbs: 48.0 g
• Dietary Fiber: 1.0 g
• Protein: 3.0 g